Often enough the cause of nausea or vomiting is very easy to pinpoint. Yet, when it’s not, chronic episodes of nausea can be frustrating and debilitating.
- Motion sickness
- Emotional stress
- Low fever
Causes of Nausea
When diagnosing nausea, timing episodes is key. For instance, if vomiting or nausea occur directly following or shortly after meals, it probably has something to do with the foods you’re eating. Some common causes include:
- Infection or food intolerance
- Food Poisoning
- Medication or substance related
- Many more
Relationship to Food Intolerance
One way to combat nausea symptoms is to avoid foods that are difficult to digest. For instance, when dealing with a food intolerance, undigested proteins can make their way into the bloodstream and cause inflammation among other symptoms.
Taking a food intolerance test may help you diagnose and eliminate problem foods in your diet. Utilizing a simple finger-prick blood test, microarray technology can identify the foods that your system is sensitive towards – all with just a few drops of blood.